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  How to make couscous recipe in a very easy and perfect way. If we make this recipe without bake, let's see how it is made. hi welcome to show me the curry calm I'm hit oh I'm Anita and today we're going to show you how to make couscous salad it's a great summer salad really good but you know honestly you can have it any time here it's a great lunch and I think yes light lunch and very simple to make so here we have one cup of couscous and couscous is like a pasta's like little small granules and you can get it in packages or if you go to one of those health food stores they have it in the big bins too you can pick up as much as you like and to this we're going to add half a teaspoon of salt and one and a half cups of boiling water so we just heated the water in the microwave and you can use a stovetop if you like and mix it well just enough for the salt to dissolve and you're going to cover it with a tight lid and just leave it aside for about 10 m

  French toast is a classic for brunch and it's one of the easiest recipes to make serve it simple with maple syrup or go more adventurous with banana berries and bacon  the basic recipe for French toast has always been the same it doesn't change it's so simple just three ingredients bread eggs and milk although saying that there are a few things you can do differently depending on your tastes first,  we're going to get started on making the icky mixture that the bread is going to get dipped in in a medium-sized bowl crack in three free-range eggs this mixture will be enough to make about six to eight slices so enough to serve about three to four people depending on how hungry you are use the whisk to thoroughly beat the eggs together until there is no longer any separation between the yolks and white if you would like the full recipe for this french toast, it will be on my website as well as the full measurements listed in the description box below make sure to subscri

 Homemade gnocchi is very easy to make your home yet the results are amazing. This is a great way to use leftover baked potatoes.  You can't make a key with just flour and eggs, though.  The process gives it a nice light kind of creamy fluffy texture.  It cuts them in half of your spoon and scoops them inside the potatoes I'm using of the leftover baked potato, but it's Works with two options and get a fork and mash the potato and make it nice and light.   And forgetful of this little gadget as it's called River, I think it's a posh word for a potato masher, just squeeze gently. You can see how nice and light it is about a small bit of potato.   Stranger, you can do it a potato by heart Go through the rice so fast just slice that there is no longer a good spoonful of a class win not to touch salt and pepper because it is really important to season the mixture  We go together otherwise the dough becomes soft on the rick.  There are no lumps that give a very tasty egg

How to make quiche recipes in a very easy and perfect way. If we make this recipe without bake, let's see how it is made.  hi I'm nkdhiman of joy baking calm today we're going to make a quiche a spinach and bacon quiche so the first thing you need to do is pre-heat your oven to 375 degrees Fahrenheit which is 190 degrees Celsius and what you will need is one 9-inch that's 23-centimeter pre-baked pie crust now I do have a recipe on the site as long as well as a video that shows you how to do that and once it's baked you could even make it the day before and then just cover and store it in room temperature so once you have that done a quiche filling is a custard a savory custard and what we're going to add to the custard is some spinach some bacon some shallots and some grated cheese so the first thing we're going to do is to cook our spinach I like to steam I'm using fresh spinach 7 ounces which are 200 grams of fresh spinach and make sure it's washed

  How to make hummus recipes in a very easy and perfect way. If we make this recipe without bake, let's see how it is made  If you're a huge hummus fan but have never made it at home, I'm gonna show you how easy it is. It's so incredibly delicious you will never buy it from the store again. Now, because you know I'm all about keeping recipes as traditional, as classic as possible, we have a little bit of prep with these chickpeas. Let's cook. I've got some dried garbanzo beans. That's what chickpeas are also called and I'm gonna put them right into a half-gallon container. I'm going right over to the sink because what I wanna do here am I wanna completely submerge them in water. I want the water to be about four inches over the top of the dried garbanzo beans. What I'm gonna do next is simply set them to the side on a counter, add a top and let them rest overnight or at least eight hours. If you're already thinking no the way you're g

  How to make apparel spritz recipe in a very easy and perfect way. If we make this recipe without bake, let's see how it is made. the apparel spritz one of the new modern classic summertime drinks that everybody loves I'm going to show you how to make it three different ways hey there I'm Steve the barman and I'm hoping these videos help you drink surf and enjoy your favorite drinks rightly Aperol spritz one of the new modern classics are lovely sunny summertime a spritz as a dude with a lot of my videos I like to give you some little twists and to flip drinks up so I've got three different ways and different recipes for an Aperol spritz for you I'm gonna do a by normal Aperol spritz, I'm gonna do blood orange Aperol spritz and I'm gonna do a watermelon Aperol spritz for you so I'm gonna make them all three at the same time because they're easy to do easy to do and so we're just going to make these in wine glasses so the first ingredient you

  How to make kimchi recipe in a very easy and perfect way. If we make this recipe without bake, let's see how it is made Hi everyone today we are going to know how to make Korean traditional kimchi in Korean called hoagie kimchi or Tomba - kimchi as you know there are several hundred different types of kimchi with a DC Genji.   Is a very traditional style.  You can make all sorts of different Korean side dishes that you can make, if you can never make kimchi, before you learn a traditional kimchi recipe, to start it  You can use Tons Soup Tons Tons.   Napa cabbage if I raid 6 pounds of cabbage there is a lot of green stuff and it leaves a better and smoother and shinier and usually tasty just before the peak season starts winter and all  Cabbage has a beautiful top portion.   Is it really necessary to stop taking it out and cut it in half and give it a little sleep like this and then there is just another sleep on the center here so that we don't have to sort before we start 

How to make carbonara recipes in a very easy and perfect way. If we make this recipe without bake, let's see how it is made.  I am nkdhiman. Welcome to my kitchen. Let me show you how to make real carbon. Most people are doing it wrong and let me show you why it is boiling water now in which we have a ratio of 10 grams per liter of water.   And then immediately we put the pasta to boil in this way, the spaghetti is the largest size of spaghetti-like Tony, while it takes a good 10 minutes of cooking and no oil in the oil.   Please do need it. You just need to do a little stirring when it is in it and now that you need the financials for the basic carbon that is predominant for poultry farming and the Romans are very particular in it because they do  That they fix it like ham or like pancetta and it is very tasty and very tender,  now you have to cut it into pieces that you can use natural and also unbranched the normal pancetta  Which is the one here, but I prefer a Charlie when I h

How to make a risotto recipe in a very easy and perfect way. If we make this recipe without bake, let's see how it is made. Good Life Hey Guys Look At My Kitchen My Kitchen Can Have Another Big Crazy Exciting Day Why Two Things Are A Real Important We Are Making One Of Our Favorite Recipes, I Love The Risotto I Love It  Am Lorenzo means rice and Italian. So two risotto. We are going to make a pretty tasty dish with one of our favorite cheese, so when you say cheese was me in cheese, you know what I'm saying  So that's why we're going to use the King of Cheese or in this case, the Parmagiano - Regiment is the best Parmesan variety of cheese and it's going to be thick, it's creamy starch, just creamy with some pretty background of flavor just from Italy  Starch turns out, being delicious number two I'm excited because I'm organizing it.   A little experimentation usually. I do risotto with Frank Sinatra playing in the background.  Today I went with the din

How to make banana bread Recipes in a very easy and perfect way. This is a very classic recipe. It is easy to make this recipe at home.  So today we are going to break the banana and it will make two banana loaves.   It's actually some easy ingredients that you don't even need a mixer, so you want to preheat the oven to 350 and then I have these loaf pans and I'm going to butter them up and just set them aside  Until it makes all the ingredients and just gets it everywhere so the first thing I'm going to do is mash six ripe bananas.  Just use a potato masher that you want to cook once  It is so easy to do that I have pushed it up in such a way that I have felt it 2/3 2/3 cup of the butter, so I am going to add it to the banana mixture, well that is fine I  After mixing it I am going to join it.   I can also add about a cup of sugar and a quarter of sugar to it.  If they want, they can also add two cups of sugar - you should get all this sweet sugar because it is not sti

 How to make pancake recipe in a very easy and perfect way. If we make this recipe without bake, let's see how it is made. Good afternoon people are happy on Friday and welcome to another episode of Adams, as you can guess from the title that we are going to make pancakes, they are not the kind of American pancakes,  Which are much fuller and are bacon-like.    And maple syrup and all these kinds of yummy items are these British pancakes and they are usually served on Pancake Day which is next Tuesday 28th February, but religious folk you might also know it as Shrove Tuesday which is from Ash  The day before.    Wednesday is the first day of forty days of Lent, I think I throw away the last day of Tuesday, we can just let them eat the big food you want before those 40 days of Lent.   Beginning for non-religious people like it is for me. Another excuse is that you can fill your face and eat a lot of food and I do it now that they are not that simple to go out and  Buy a pre-board mi

How to make a  Tiramisu  recipe in a very easy and perfect way. If we make this recipe without bake, let's see how it is made.   How to make this retrograde Italian   Sweet Tiramisu A Mascarpone Cheese   Mixture layered with okra   Soaked in espresso and Kahlua are   Material that you need then let's   First thing I'm going to start   I have my espresso mixture ready   Got six ounces of boiling water here and   On that, I'm going to add two rounds   Teaspoons of instant espresso powder and   I'm just going to do it together   Until the instant espresso is dissolved   Now you can use extra strong coffee   However, this is a kind of trend for   Taste a bit bitter then i   That recommend getting instant espresso   Powder and this I'm going to add a 50   Kahlua Grinder Bottle   Spices things you don't do a little   If you don't have alcohol   Want or if you are making for it   Baby but given that it is less   Something else I'm just gonna   In that and t